Tanzania Tembo Tembo single origin coffee, 250g bag
Tanzania Tembo Tembo single origin coffee, 1kg bag

Tanzania Tembo Tembo

  • Tanzania
  • Oldeani, Karatu
  • Washed
  • 1820–1900 MASL
  • Mixed local varieties
  • Plum
  • Apricot
  • Red velvet
Amount
Grind Type
$20.60
  • Roasted in Sydney since 2010
  • Free shipping over $80
  • Specialty-grade beans
Description

In the early 1900s, Leon Christianakis's grandparents moved from Greece to Tanzania and planted coffee in the Arusha region. Leon grew up on the family farm, built a career in pharmacy in the UK, then came back to coffee with his wife, Aideen.

In 2007 they took over Acacia Hills Estate, and Leon later bought Tembo Tembo Estate next door. Both sit on the slopes of Mount Oldeani, near Karatu, at up to 1,900 metres. They focus on soil health, shade management and careful processing.

It's washed, from mixed local varieties grown at 1,820 to 1,900 metres. Plum comes first, then apricot, with a red velvet sweetness on the finish. We roast it for filter.

Built for filter. Our recommended recipe, a starting point, not a rulebook.

Filter (V60)

Dose
15g
Yield
250ml
Brew time
2:15–2:45
Water
92°C

Filter: medium-coarse grind, a 50ml bloom, then pour the rest in two. Running too fast or too slow? Adjust the grind first.

  • Whole BeansThe freshest option. Grind just before you brew, to suit your method.
  • GroundOne all-purpose grind that suits most home brewers. For the best cup on one specific method, choose whole beans and grind to suit.

Not sure? Whole beans keep their flavour longest.

  • Free shippingOn orders over $80
  • Standard$12, 3–8 business days
  • Express Post$18, 1–4 business days

Orders are processed within 1–2 business days (orders after 3pm Sydney time go the next business day) and delivered by Australia Post, with tracking. Delivery times are for Australia. Full shipping policy

$20.60
Tanzania Tembo Tembo
From $20.60

Origin

From Oldeani, Karatu, Tanzania.

Up front
Plum
Then
Apricot
Finish
Red velvet
Country
Tanzania
Region
Oldeani, Karatu
Producer
Tembo Tembo Estate
Process
Washed
Varietal
Mixed local varieties
Altitude
1820–1900 MASL
Roasted
Sydney, Australia

On the shelf now

6 origins. Same standard.

The range rotates, so this is what's in right now. See all single origins

Colombia Supremo Colombia Supremo Colombia · Fully washedApple · Apricot · Grapefruit · PruneFrom $20.60 Peru Organic Peru Organic Peru · WashedDark cocoa · Papaya · CitrusFrom $20.60 Kenya Thuita Kenya Thuita Kenya · WashedGolden raisin · Apricot · PassionfruitFrom $20.60 PNG Ukuni Women in Coffee PNG Ukuni Women in Coffee Papua New Guinea · WashedBlackcurrant · Papaya · PanelaFrom $20.60 Peru Ubiriki Peru Ubiriki Peru · WashedWhite flower · Plum · HibiscusFrom $20.60 ViewingTanzania Tembo Tembo Tanzania Tembo Tembo Tanzania · WashedPlum · Apricot · Red velvetFrom $20.60

From the roastery

Roasted in Sydney since 2010.

The same roastery, the same people and the same standard behind the coffee in cafes across Australia.

Run a cafe or office? Talk to us about wholesale

Coffee questions

Before you ask.

What does single origin mean?

Coffee from one place, rather than a blend of several. One country, often one region or one farm, so you taste where it comes from.

Why does the range change?

Coffee is a harvest crop, so single origins come and go through the year. When one lot runs out, the next takes its place.

Espresso or filter?

Most of our single origins work either way, and the Brew guide tab has a recipe for each. Where a lot is built for filter, the Brew guide says so.

How fresh is it?

We roast in Sydney, and orders usually go out within a few days of roasting. Every bag carries a best before date, set one year from the roast date.

How should I store it?

Squeeze out the air, seal the bag, and keep it somewhere cool and dark, away from the stove and the sun. Skip the fridge. Moisture does coffee no favours.